Buffalo Chicken Doritos Casserole

Tracy Joyner


This is an AWESOME version of Doritos Casserole! And it has NO VELVEETA.

I made only a few changes to the original recipe which is posted at: cookincowgirl.blogspot.com

This recipe is enormous because I basically doubled the orginal. I feed 5 everynight..3 of which are teenage boys..and 3 of us take leftovers for lunches to work the next day.


★★★★★ 1 vote



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chicken breasts--shredded
1 large
4 tsp
ranch seasoning mix
10 Tbsp
franks red hot sauce
2 can(s)
white beans
2 can(s)
cream of chicken soup
4-8 oz
green chiles
bags blazin buffalo doritos or 1 family size bag
2-4 c
mexican blend shredded cheese

How to Make Buffalo Chicken Doritos Casserole


  • 1Preheat oven to 350 degrees.
  • 2Combine the soup, green chilis, Franks hot sauce and ranch dressing and mix together well...I used my whisk
  • 3Layer 1-one crushed bag of doritos
    Layer 2-half of the shredded chicken
    Layer 3-half the chopped onions
    Layer 4-half the sauce mixture
    Layer 5-half the shredded cheese
    -------------REPEAT---------------add remaining crushed bag of doritos after the last sauce layer then top w/remaining cheese.
  • 4Bake for 20 - 30 minutes

Printable Recipe Card

About Buffalo Chicken Doritos Casserole

Course/Dish: Chicken, Casseroles
Main Ingredient: Chicken
Regional Style: Mexican

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