Bruchetta Baked Chicken

Bruchetta Baked Chicken Recipe

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Patsy Fowler


my family and friends love this meal they eat it all up


★★★★★ 1 vote

15 Min
50 Min


  • 1 pt
    cherry tomatoes
  • 1 Tbsp
    olive oil
  • 1 Tbsp
    balsamic vinegar
  • 5
    basil leaves, chopped
  • 2 clove
    garlic, finely minced
  • 3 or 4
    boneless, skinless chicken breasts
  • ·
    salt and pepper

How to Make Bruchetta Baked Chicken


  1. mix together in a small bowl, tomatoes, olive oil, balsamic vinegar and basil. (you can even let this marinate overnight). in my opinion, the longer the better.
  2. place the chicken in a baking dish. lightly season with salt and pepper. pour the tomato mixture over the chicken. use your hands and make sure it coats all of the chicken.
  3. bake at 350 for 50-60 minutes or until chicken is cooked through.

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About Bruchetta Baked Chicken

Course/Dish: Chicken
Other Tag: Quick & Easy

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