broccoli and chicken casserole

How To Make broccoli and chicken casserole

• Step 1
  Cook broccoli according to package directions; drain and set aside.
• Step 2
  Melt butter in a large skillet over medium-high heat; add celery and onion, and cook, stirring constantly, 3 minutes or until tender.
• Step 3
  Remove mixture from skillet, and set aside.
• Step 4
  Combine soups and milk in skillet; cook over medium heat, stirring often, just until thoroughly heated.
• Step 5
  Add cheese spread, stirring until melted; remove from heat.
• Step 6
  Stir in broccoli, celery mixture, rice, chicken and pepper.
• Step 7
  Spoon into a lightly greased 8-inch square baking dish.
• Step 8
  Bake at 350 for 30 minutes or until thoroughly heated.
• Step 9
  Notes: You can make this popular one-dish meal even better by relying on reduced-fat cream soups - perfect for casseroles.
• Step 10
  Some supermarkets also carry a lighter version of process cheese spread.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!