breast of chicken on rice

Name: Breast of Chicken on Rice
Prep time: 20 min
Cook time: 1 h 15 min
Yield: 4
Cuisine: American
Ingredients: 1 can(s) cream of mushroom soup; 1 - soup can of milk; 1 or 2 cup(s) uncooked minute rice; 1 can(s) mushroom stem and pieces (undrained); 1 - envelope (about 1 1/2 oz) of dry onion soup mix; 2 - chicken breasts cut in half

(1 RATING)

39 Pinches

Christi Williams

Paliade, MN

Updated on Aug 28, 2010

This is a great dish and very filling!

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prep time 20 Min

cook time 1 Hr 15 Min

method Bake

yield 4-5 serving(s)

Ingredients

1 can cream of mushroom soup
1 - soup can of milk
1 or 2 cups uncooked minute rice
1 can mushroom stem and pieces (undrained)
1 - envelope (about 1 1/2 oz) of dry onion soup mix
2 - chicken breasts cut in half

How To Make breast of chicken on rice

Step 1

Heat oven to 350 Degrees F

Step 2

Blend soup and milk, reserve about 1/2 cup of this mixture and set aside
Step 3

Stir together remaining soup mixture, the rice, mushrooms (with liquid) and half the onion soup mix
Step 4

Pour into ungreased 9 x 12 baking dish
Step 5

Arrange chicken breasts on rice mixture pressing down slightly
Step 6

Pour reserved soup mixture over chicken and sprinkle with remaining onion soup mix
Step 7

Cover with Aluminum Foil and bake for 1 hour then remove foil and cook it an additional 15 minutes
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