Braised Chicken with Mushrooms and Pearl Onions

Braised Chicken With Mushrooms And Pearl Onions Recipe

No Photo

Have you made this?

 Share your own photo!



This is a dish I like to make often. Sometimes I cook it with lots of juice to spoon over mashed potatoes,sometimes I cook it till the juices are thick and spoon them over the chicken. You can make this chicken without the flour,the juices won't be as thick but the dish will be just as tasty.
You can choose not to flour the chicken,just as tasty and bake it in the oven on 350 degrees 1-1/2 hours or until tender.


★★★★★ 2 votes



Add to Grocery List

  • ·
    1/4 c flour
  • ·
    salt,black pepper and granulated garlic to taste
  • ·
    2 bone-in chicken breast halves,cut in half,crosswise
  • ·
    2 bone-in chicken thighs
  • ·
    2 chicken legs
  • ·
    1 1/2 t. oil
  • ·
    1 shallot,chopped
  • ·
    1 lb small buttom mushrooms, wiped clean
  • ·
    1/2 lb peeled pearl onions
  • ·
    3-4 whole garlic cloves,peeled
  • ·
    1 1/4 c chicken broth
  • ·
    2 t. fresh thyme

How to Make Braised Chicken with Mushrooms and Pearl Onions


  1. In a shallow dish, stir together the flour,salt,pepper and garlic. Dredge the chicken pieces in the seasoned flour.
    In a large, heavy saucepan or Dutch oven, heat the oil over medium-high heat. Add the chicken and cook, turning once, until browned on both sides, about 5 minutes total. Transfer to a platter.
    Add the shallot to the pan and saute until softened, about 1 minute. Add the mushrooms and saute until lightly browned, 3 to 4 minutes. Stir in the onions and saute until they begin to pick up some brown color, 2 to 3 minutes. Add garlic and saute 1 minute.
    Stir in the stock and deglaze the pan, stirring with a wooden spoon to scrape up any browned bits. Return the chicken pieces to the pan, and bring to a boil. Cover, reduce the heat to low, and simmer, stirring occasionally, until the chicken and vegetables are tender, 45 to 50 minutes. Add thyme,taste broth for seasoning,adjust if needed with salt and pepper.
    To serve, divide the vegetables among warmed shallow individual bowls. Top each portion with 2 pieces of chicken, 1 light meat and 1 dark. Serve immediately.

Printable Recipe Card

About Braised Chicken with Mushrooms and Pearl Onions

Course/Dish: Chicken

Show 7 Comments & Reviews

22 Mouth-watering Fried Chicken Recipes

22 Mouth-Watering Fried Chicken Recipes

Kitchen Crew @JustaPinch

Fried chicken makes everything better. Here are 22 oh-so-wonderful recipes to make homemade fried chicken!

Easy Grilled Chicken Recipes

Easy Grilled Chicken Recipes

Kitchen Crew

When the weather gets warmer, my grill gets a workout. Chicken becomes a staple in my dinner rotation and grilled chicken is seriously one of the simplest meals to prepare...

25 Delicious Recipes For Newlyweds

25 Delicious Recipes for Newlyweds

Kitchen Crew @JustaPinch

Now that you've done that whole marriage thing, tackling these delicious recipes shouldn't be a problem. From breakfast to dinner to dessert, these are recipes any newlywed should be able...