prep time
cook time
method
---
yield
4 serving(s)
Ingredients
- 4 - chicken breasts
- 2 tablespoons onion flakes, dehydrated
- 1 teaspoon garlic cloves, minced
- 1/2 teaspoon garlic powder
- 1/2 cup brown sugar
- 4 ounces soy sauce
- 3/4 cup bourbon
How To Make bourbon chicken
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Step 1Mix all marinade ingredients and pour over chicken.
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Step 2Marinate overnight.
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Step 3Bake at 325, basting frequently for 1 1/2 hours or until well browned.
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Step 4If you double the recipe make sure that the chicken is in a single layer.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Tag:
#Quick & Easy
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