Bourbon Chicken

Jennifer H



★★★★★ 3 votes



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chicken breasts
2 Tbsp
onion flakes, dehydrated
1 tsp
garlic cloves, minced
1/2 tsp
garlic powder
1/2 c
brown sugar
4 oz
soy sauce
3/4 c

How to Make Bourbon Chicken


  • 1Mix all marinade ingredients and pour over chicken.
  • 2Marinate overnight.
  • 3Bake at 325, basting frequently for 1 1/2 hours or until well browned.
  • 4If you double the recipe make sure that the chicken is in a single layer.

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About Bourbon Chicken

Course/Dish: Chicken
Other Tag: Quick & Easy

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