bourbon chicken

Seattle, WA
Updated on Dec 29, 2009
prep time
cook time
method ---
yield 4 serving(s)

Ingredients

  • 4 - chicken breasts
  • 2 tablespoons onion flakes, dehydrated
  • 1 teaspoon garlic cloves, minced
  • 1/2 teaspoon garlic powder
  • 1/2 cup brown sugar
  • 4 ounces soy sauce
  • 3/4 cup bourbon

How To Make bourbon chicken

  • Step 1
    Mix all marinade ingredients and pour over chicken.
  • Step 2
    Marinate overnight.
  • Step 3
    Bake at 325, basting frequently for 1 1/2 hours or until well browned.
  • Step 4
    If you double the recipe make sure that the chicken is in a single layer.

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