Rating:
★★★★★ 1 vote
Comments:
Ingredients
- 4 Tbsp
- butter
- 4
- chicken breasts, halved, boneless and skinless
- 6 oz
- orange juice, thawed concentrate
- 3 Tbsp
- bourbon
How to Make Bourbon Chicken
- 1Brown chicken in butter over medium heat.
- 2Add orange juice concentrate; simmer until chicken is tender.
- 3Remove chicken from pan. Add bourbon to orange juice.
- 4Place chicken back into the sauce.
- 5Heat through and serve immediately.
About Bourbon Chicken
Course/Dish: Chicken
Other Tag: Quick & Easy
