bourbon chicken

Name: Bourbon Chicken
Prep time: 10 min
Cook time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 pound(s) boneless chicken thighs cut into bite size pieces; 1 tablespoon(s) olive oil; 1/4 cup(s) bourbon whiskey; 1/2 cup(s) soy sauce; 3/4 cup(s) brown sugar; 4 clove(s) garlic minced; 1 teaspoon(s) cornstarch mixed with 1 tsp cornstarch; green onions for garnish

17 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Oct 30, 2020

Super fast and easy meal with great flavor. Just like the mall chicken

Rate

prep time 10 Min

cook time 10 Min

method Stove Top

yield 2 serving(s)

Ingredients

1 pound boneless chicken thighs cut into bite size pieces
1 tablespoon olive oil
1/4 cup bourbon whiskey
1/2 cup soy sauce
3/4 cup brown sugar
4 cloves garlic minced
1 teaspoon cornstarch mixed with 1 tsp cornstarch
green onions for garnish

How To Make bourbon chicken

Step 1

Add oil to large skillet. Cook the chicken pieces until almost done.

Step 2

Mix the whiskey, soy sauce, brown sugar, garlic, & the cornstarch water mixture. Pour over the chicken and continue to cook until thickened and bubbly.
Step 3

Serve over rice or noodles and garnish with green onions
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