blackened chicken and pasta

How To Make blackened chicken and pasta

• Step 1
  Cook linguini until al dente, drain and set aside.
• Step 2
  Preheat iron frying pan on gas grill at high heat for 20 minutes.
• Step 3
  Put poultry seasoning in shallow bowl.
• Step 4
  Put melted butter in a second shallow bowl.
• Step 5
  Dip chicken first in butter on both sides, then in poultry seasoning.
• Step 6
  Place in preheated frying pan and cook 5-6 minutes on each side.
• Step 7
  While chicken is cooking, melt remaining 6 tablespoons butter in a dutch oven.
• Step 8
  Add half and half and cayenne pepper.
• Step 9
  Heat over medium heat until mixture bubbles.
• Step 10
  Add linguini.
• Step 11
  Cover and reduce heat to low.
• Step 12
  Remove chicken from frying pan and slice into thin strips.
• Step 13
  Serve over hot linguini noodles and garnish with tomatoes and green onions.
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