best of the best chicken nuggets

Anchorage, AK
Updated on Dec 28, 2011

This was a recipe made up totally off the cuff. Hope you enjoy!

prep time
cook time
method ---
yield Depends on the size of your nuggets

Ingredients

  • 6-8 medium chicken breast filets
  • 3 cups flour
  • 4-5 large eggs, slightly beaten
  • 2-3 tablespoons old bay seasoning
  • - canola oil

How To Make best of the best chicken nuggets

  • Step 1
    Cut defrosted chicken breasts into 1 inch pieces, or strips whatever you prefer
  • Step 2
    In a shallow baking dish mix flour and old bay together until well blended
  • Step 3
    In another shallow baking dish beat eggs
  • Step 4
    In a large skillet, pour enough canola oil to cover the bottom of the pan (not so much it is coming up the sides though).
  • Step 5
    Working in manageable batches, take some chicken pieces and place them in the egg, after a good coating place the pieces in the flour mixture, making sure they are well coated.
  • Step 6
    Place the chicken into a heated skillet (medium heat). Make sure you don't crowd the chicken. Turn the chicken over once it is browned on the one side (this takes about 3-4 minutes).
  • Step 7
    When both sides of the chicken are browned, take them out and let them drain on a plate covered with paper towels.
  • Step 8
    NOTE: these are amazing dipped in a Sriracha (Red roster)-mayo dip OR homemade honey mustard sauce.

Discover More

Category: Chicken

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