bbq chicken pizza

Name: BBQ Chicken Pizza
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: American
Ingredients: 2 - pizza crusts (i make my dough in the breadmaker, but any dough will work); 1 bottle(s) sweet baby ray's bbq sauce; - fresh spinach; - diced onions; - shredded cheese (i use whatever i have on hand: pepper jack, mozzerella, cheddar, or mix them up); 2-3 - boneless, skinless chicken breasts, boiled; - bacon, cooked crisp

(1 RATING)

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Taylor Dufur

Cotopaxi, CO

Updated on Aug 21, 2013

I was looking up pizza's and pizza dough recipes and came across a picture with BBQ chicken on the pizza. I tried it, and my husband and his friends LOVE it! There is usually no leftovers, even though this pizza is very filling! Great for a guys crowd, just make sure you make enough! **I have included my breadmaker recipe for the dough at the bottom**

Rate

prep time 20 Min

cook time 20 Min

method Bake

yield 4-5 serving(s)

Ingredients

2 - pizza crusts (i make my dough in the breadmaker, but any dough will work)
1 bottle sweet baby ray's bbq sauce
- fresh spinach
- diced onions
- shredded cheese (i use whatever i have on hand: pepper jack, mozzerella, cheddar, or mix them up)
2-3 - boneless, skinless chicken breasts, boiled
- bacon, cooked crisp

How To Make bbq chicken pizza

Step 1

Prepare your pizza dough as preferred. Boil chicken until cooked. Dice or shred chicken and mix well with BBQ sauce.

Step 2

Preheat oven to 400 degrees. Roll out pizza dough and spread with BBQ sauce (as much as you like).
Step 3

Layer with spinach leaves, thick or thin. Then top with a little of your shredded cheese. Then add some BBQ chicken all over. Add a little more cheese.
Step 4

Add diced onions and bacon, and whatever other toppings you would like (mushrooms, bell pepper, olives, pepperoni, pineapple, etc.) Add as much cheese as you would like, but mostly just to keep everything in place.
Step 5

Bake pizza for 18-20 minutes or until the crust is golden brown. Brush the crust with garlic butter if you like.
Step 6

**My dough recipe for the breadmaker** 1cup + 2Tbsp water 2Tbsp oil (I use canola) 3cups bread flour 1tsp sugar 1tsp salt 2 1/2tsp yeast Put ingredients in order into the bread pan, select dough. Remove and roll into crust (1 large or 2 smaller). Also great for a cheesy bread.
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