bbq chicken made in the kitchen

Ingredients For bbq chicken made in the kitchen

• CHICKEN PREP:
• 4 lg

  skinless,boneless chicken breasts, cut into bite size pieces
• 1 qt

  dairy buttermilk
• 1 sm

  onion, quartered not diced
• 1/2 tsp

  each salt and pepper
• 1 tsp

  paprika, sweet mild
• 1 tsp

  onion powder
• 2 tsp

  garlic powder
• 2 tsp

  lawry's seasoned salt
• 2 c

  all purpose flour
• canola oil for frying
• BBQ SAUCE:
• 12 oz

  bottle of heinz sweet chili sauce
• 1 c

  water
• 3/4 c

  karo corn syrup, light
• 1/2 c

  white wine vinegar
• 1/2 c

  brown sugar, lightly packed
• 1/4 c

  honey
• 1/4 c

  molasses
• 1 tsp

  liquid smoke
• 2 tsp

  each lawry's seasoned salt and ground mustard
• 1 Tbsp

  dehydrated minced onion
• 1 tsp

  garlic powder with parsley
• 1/4 tsp

  pepper
• Directions

  bring all ingredients to a boil in a medium saucepan over medium-high heat. stir continuously until mixture comes to a boil. turn down heat to medium-low and simmer for 45 minutes or until thickened to suit you. should be quite thick.