Baste and Bake Chicken

Baste And Bake Chicken Recipe

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Kitchen Crew

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Rating:

☆☆☆☆☆ 0 votes

Serves:
4

Ingredients

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  • 1/4 c
    canola oil
  • 1 Tbsp
    honey
  • 1 Tbsp
    lime juice
  • 1/4 tsp
    paprika
  • ·
    "just a pinch" of seasoned salt
  • 2
    chicken breasts, halved

How to Make Baste and Bake Chicken

Step-by-Step

  1. Mix ingredients together and warm them in small pan or in microwave just to melt and thin the honey in the mixture.
  2. Arrange 4 chicken breast halves skin-side up in a 9" square baking dish sprayed with vegetable oil.
  3. Bake uncovered at 400 about 35-40 minutes, basting pieces in the marinade without turning them, every 8-10 minutes or until nicely browned.
  4. Immediately upon removing from the oven, seal the dish in foil and let stand 10-15 minutes.

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About Baste and Bake Chicken

Course/Dish: Chicken
Other Tag: Quick & Easy




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