Baste and Bake Chicken

Name: Baste and Bake Chicken
Yield: 4
Ingredients: 1/4 c canola oil; 1 Tbsp honey; 1 Tbsp lime juice; 1/4 tsp paprika; "just a pinch" of seasoned salt; 2 chicken breasts, halved

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By Just A Pinch KitchenCrew

Rating:

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Serves:

Ingredients

1/4 c

canola oil
1 Tbsp

honey
1 Tbsp

lime juice
1/4 tsp

paprika
·

"just a pinch" of seasoned salt
2

chicken breasts, halved
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How to Make Baste and Bake Chicken

Step-by-Step

Mix ingredients together and warm them in small pan or in microwave just to melt and thin the honey in the mixture.
Arrange 4 chicken breast halves skin-side up in a 9" square baking dish sprayed with vegetable oil.
Bake uncovered at 400 about 35-40 minutes, basting pieces in the marinade without turning them, every 8-10 minutes or until nicely browned.
Immediately upon removing from the oven, seal the dish in foil and let stand 10-15 minutes.

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About Baste and Bake Chicken

Course/Dish: Chicken

Other Tag: Quick & Easy

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