Basic Easy Chicken Wings

★★★★★ 1 Review
speedynatedog avatar
By Nathaniel Lutz
from Georgetown, TX

looks very good

Ingredients

  • 3 lb
    pounds chicken wings, separated at joints, tips discarded
  • 1/2 c
    butter
  • 1 c
    of hot sause
  • 1/2 tsp
    cayenne pepper
  • 1/4
    teaspoon freshly ground black pepper
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How To Make

  • 1
    Preheat grill for high heat.
  • 2
    Lightly oil the grill grate. Cook the wings 8 to 12 minutes on each side, until juices run clear. The larger pieces will take slightly longer to cook.
  • 3
    Melt the butter in a saucepan, and mix in the hot sauce, cayenne pepper, and black pepper.
  • 4
    Place wings in a large container with a secure lid. Pour sauce over the wings, and seal. Shake wings with the sauce until thoroughly coated.

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