Basic Easy Chicken Wings

Nathaniel Lutz


looks very good


★★★★★ 1 vote


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  • 3 lb
    pounds chicken wings, separated at joints, tips discarded
  • 1/2 c
  • 1 c
    of hot sause
  • 1/2 tsp
    cayenne pepper
  • 1/4
    teaspoon freshly ground black pepper

How to Make Basic Easy Chicken Wings


  1. Preheat grill for high heat.
  2. Lightly oil the grill grate. Cook the wings 8 to 12 minutes on each side, until juices run clear. The larger pieces will take slightly longer to cook.
  3. Melt the butter in a saucepan, and mix in the hot sauce, cayenne pepper, and black pepper.
  4. Place wings in a large container with a secure lid. Pour sauce over the wings, and seal. Shake wings with the sauce until thoroughly coated.

Printable Recipe Card

About Basic Easy Chicken Wings

Course/Dish: Chicken
Other Tag: Quick & Easy

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