Barbecued Chicken on the stovetop

Carol Junkins


Been making this over and over, nice in the middle of the winter too!! Got the recipe from a friend and shared it many times. You will be amazed how it tastes, you would swear it came off the grill. Also great to make and take on a picnic ! Enjoy!


★★★★★ 4 votes

4 servings
5 Min
35 Min


  • 1-2 lb
    whole fryer chicken, cut up
  • 2 Tbsp
    brown sugar
  • 1 Tbsp
    salad oil
  • 1 tsp
    worcestershire sauce
  • 1/3 c
  • 2 Tbsp
  • 1 tsp
  • 1/4 tsp
  • 1/4 c

How to Make Barbecued Chicken on the stovetop


  1. In large skillet (I use my cast iron pan) over medium heat, stir 1/4 cup water and all ingredients except chicken, until well combined.
  2. Add chicken and cook 35 minutes turning occasionally until evenly browned and fork tender.

Printable Recipe Card

About Barbecued Chicken on the stovetop

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #sauce #your #BBQ #own

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