Barbecued chicken and blue cheese pizza

Lynnda Cloutier


For a kid friendly pie, substitute fresh mozzarella for the blue cheese..Source: Unknown

★★★★★ 3 votes


one pre-baked thin pizza crust, 8 ounces
1/3 cup barbecue sauce
1 1/2 cups shredded skinless, boneless rotisserie chicken breasts
1/2 cups vertically sliced red onion
1/2 cup coarsely chopped yellow bell pepper
1/2 cup crumbled blue cheese, 2 ounces
two plum tomatoes, thinly sliced, about 1/4 pound


1preheat oven to 500°.
2Place pizza crust on the baking sheet. Spread sauce over the crust, leaving a ½ inch border. Top with chicken and remaining ingredients. Bake 10 minutes or until cheese melts and crust is crisp. Cut into 12 wedges. Makes six servings.

About this Recipe

Course/Dish: Chicken, Pizza