barbecue jack chicken
Pepper Jack cheese from the deli and bottled barbecue sauce are all you need to dress up these simple grilled chicken breasts. A TOH Recipe.
prep time
10 Min
cook time
15 Min
method
---
yield
4 serving(s)
Ingredients
- - 4 boneless skinless chicken breast halves
- - 4 slices pepper jack cheese
- - 1 cup barbecue sauce
How To Make barbecue jack chicken
-
Step 1Carefully cut a pocket in each chicken breast half. Fill with cheese; secure with metal or soaked wooden skewers. Grill chicken, covered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side or a meat thermometer reads 170°, basting frequently with barbecue sauce.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes