barbecue chicken pizza

Name: Barbecue Chicken Pizza
Prep time: 25 min
Cook time: 15 min
Yield: 12
Ingredients: - pizza crust; 1 3/4 cup(s) all-purpose flour; 1 - flesischmann's pizza crust yeast; 1 1/4 teaspoon(s) sugar; 3/4 tablespoon(s) salt; 2/3 cup(s) very warm water (120 to 130 f); 3 tablespoon(s) extra virgin olive oil; ## TOPPINGS:; 1 tablespoon(s) extra virgin oil; 2 - tyson fresh or individually frozen boneless,skinless c; 1/2 cup(s) barbecue sauce; 1/8 cup(s) (2 teaspoons) red onion; 1 cup(s) (4oz.) shredded real california mozzeralla cheese; 1 cup(s) (4oz.) shredded real california mild cheddar cheese; 2 tablespoon(s) chopped fresh cilantro

(1 RATING)

38 Pinches

Lisa Duggans

Demopolis, AL

Updated on Jan 23, 2012

This good for a lunch or party...

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prep time 25 Min

cook time 15 Min

method ---

yield 12 serving(s)

Ingredients

- pizza crust
1 3/4 cups all-purpose flour
1 - flesischmann's pizza crust yeast
1 1/4 teaspoons sugar
3/4 tablespoon salt
2/3 cup very warm water (120 to 130 f)
3 tablespoons extra virgin olive oil
TOPPINGS:
1 tablespoon extra virgin oil
2 - tyson fresh or individually frozen boneless,skinless c
1/2 cup barbecue sauce
1/8 cup (2 teaspoons) red onion
1 cup (4oz.) shredded real california mozzeralla cheese
1 cup (4oz.) shredded real california mild cheddar cheese
2 tablespoons chopped fresh cilantro

How To Make barbecue chicken pizza

Step 1

Preheat oven to 425F.Combine 1 cupflour,dissolve yeast,sugar and salt in a large bowl.Add very warm and 3 tablespoons oil;mix until well blened,about 1 minute.Gradually add enough remaining flour to make a soft dough.Dough should form a ball and will be slightly sticky.Knead on a floured surface,adding additional flour if necessary,until smooth and elastic,about 4 minutes.

Step 2

Pat dough with floured hot hands to fill greased pizza pan or baking sheet.Form a rim by pinching the edge of the dough.
Step 3

Heat 1 tablespoon oil in skillet over medium heat.Add chicken and cook 5 minutes on each side or until cooked through.Remove chicken to cutting board and let rest 5 minutes.Cut into bite-size pieces.Spread barbecue sauce over the crust.Top with onions and cheese.Evenly top with pieces of chicken.Bake on lowest oven rack for 12 to 15 minutes,until cheese is bubbly and crust is browned.Sprinkle with cilantro before serving.
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