balsamic/honey chicken wings

How To Make balsamic/honey chicken wings

• 1

  Combine the Balsamic vinegar, honey, brown sugar, soy sauce and garlic. Add the chicken wings and let marinate for at least 2 hours or overnight.
• 2

  Preheat oven 450 degrees. Line a baking sheet with parchment paper or aluminum foil. Remove the chicken from the marinade and transfer to baking sheet.
• 3

  Place the marinade in a saucepan . Bring to a boil and reduce heat to a simmer and simmer 15 minutes.
• 4

  Brush the chicken wings with the reduced marinade and bake for 30 minutes brushing with sauce every 10 minutes.
• 5

  Serve garnished with parsley.
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