balsamic/honey chicken wings
Yummy sticky sweet chicken wings
prep time
2 Hr
cook time
30 Min
method
Bake
yield
2 serving(s)
Ingredients
- 1/2 cup balsamic vinegar
- 1/2 cup honey
- 1/2 cup brown sugar
- 1/4 cup soy sauce
- 4 cloves garlic minced
- fresh parsley for garnish
- 16 chicken wings
How To Make balsamic/honey chicken wings
-
Step 1Combine the Balsamic vinegar, honey, brown sugar, soy sauce and garlic. Add the chicken wings and let marinate for at least 2 hours or overnight.
-
Step 2Preheat oven 450 degrees. Line a baking sheet with parchment paper or aluminum foil. Remove the chicken from the marinade and transfer to baking sheet.
-
Step 3Place the marinade in a saucepan . Bring to a boil and reduce heat to a simmer and simmer 15 minutes.
-
Step 4Brush the chicken wings with the reduced marinade and bake for 30 minutes brushing with sauce every 10 minutes.
-
Step 5Serve garnished with parsley.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes