Real Recipes From Real Home Cooks ®

baked spanish rice with black beans

★★★★★ 1
a recipe by
gaynel mohler
junction city, OH

You can leave it vegetarian or top it with any kind of meat such as chicken, smoked sausage, pork chops, crawfish, etc.

★★★★★ 1
serves 4 to 6
prep time 30 Min
cook time 1 Hr 30 Min

Ingredients For baked spanish rice with black beans

  • 3/4 c
    washed long grain rice
  • 1 can
    chili ready diced tomatoes, undrained
  • 1 can
    tomato soup
  • 2
    stalks chopped celery
  • 8
    green onions chopped, including the green
  • 1 c
    green bell pepper, chopped
  • 1 tsp
    minced garlic
  • 1 Tbsp
    ground cumin
  • 2 tsp
  • 1 tsp
    black pepper
  • 1 c
  • 1/2 can
    black bean, drained

How To Make baked spanish rice with black beans

  • 1
    wash rice well to get starch off and let soak in clean water till ready to prepare dish.
  • 2
    In a large casserole dish, spray with cooking spray. chop vegetables directly into dish. add rice and rest of ingredients . stir
  • 3
    top with whatever meat you are addding, if any. or stir in if it is crawlfish, shrimp, cooked gnd beef.
  • 4
    cover with foil and bake 1 hour. if meat was added, bake until meat is tender, approximately an additional 30 minutes.

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