baked ritz cracker chicken

Name: Baked Ritz Cracker Chicken
Prep time: 15 min
Cook time: 45 min
Yield: 4
Cuisine: American
Ingredients: 6 - boneless skinless chicken breasts; 1/2 cup(s) melted butter; 1-2 - sleeves of honey butter ritz crackers- crushed; 2 - eggs beaten; 1/4 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 2 tablespoon(s) honey

(2 RATINGS)

99 Pinches

Wanda Vance

Oakwood, VA

Updated on Jan 12, 2011

This recipe was served at a local family resturant. I loved it- Hers was more tender because she put it on the hot bar and it steamed it.

Rate

No Image

prep time 15 Min

cook time 45 Min

method Bake

yield 4-6 serving(s)

Ingredients

6 - boneless skinless chicken breasts
1/2 cup melted butter
1-2 - sleeves of honey butter ritz crackers- crushed
2 - eggs beaten
1/4 teaspoon salt
1/4 teaspoon pepper
2 tablespoons honey

How To Make baked ritz cracker chicken

Step 1

Pre- Heat oven to 375 degrees Add the Salt & Pepper to beaten eggs. Optional- add the tablespoons of Honey to egg mixture. Roll in the Ritz crackers. Place on a greased 13 x9 pan. Slightly sprinkle with more salt & pepper. Pour melted butter ( Optional- I also add a little honey to the melted butter- makes it juicer )on top of Chicken breasts- Cover with foil.

Step 2

Bake @ 375 for 40- 45 minutes. Remove cover and bake another 10 minutes
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes