baked parmesan chicken

Ingredients For baked parmesan chicken

  • 1/2 c
    unsalted butter
  • 1 c
    bread crumbs
  • 1/4 c
    parsley
  • 1/2 c
    parmesan cheese, grated
  • 1/3 tsp
    salt
  • 1/3 tsp
    garlic powder
  • 2 lb
    chicken breasts, boneless and skinless
  • 1/2 tsp
    paprika

How To Make baked parmesan chicken

  • 1
    Blend together in food processor until small bread crumbs are formed: bread, parsley, parmesan cheese, salt and garlic powder.
  • 2
    Remove visible fat from chicken and slice into strips.
  • 3
    Coat pieces of chicken in melted butter in pan, then coat with crumb mixture; lay single layer in remaining butter in pan.
  • 4
    Garnish with paprika and bake uncovered at 350 degrees until tender, about 1 hour; basted 2 or 3 times during baking.
  • 5
    Cover with foil if chicken begins to brown too much before done.

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