Baked Parmesan Chicken
1
By Just A Pinch KitchenCrew
Rating:
☆☆☆☆☆ 0 votes
Ingredients
- 1/2 c
- unsalted butter
- 1 c
- bread crumbs
- 1/4 c
- parsley
- 1/2 c
- parmesan cheese, grated
- 1/3 tsp
- salt
- 1/3 tsp
- garlic powder
- 2 lb
- chicken breasts, boneless and skinless
- 1/2 tsp
- paprika
How to Make Baked Parmesan Chicken
- 1Blend together in food processor until small bread crumbs are formed: bread, parsley, parmesan cheese, salt and garlic powder.
- 2Remove visible fat from chicken and slice into strips.
- 3Coat pieces of chicken in melted butter in pan, then coat with crumb mixture; lay single layer in remaining butter in pan.
- 4Garnish with paprika and bake uncovered at 350 degrees until tender, about 1 hour; basted 2 or 3 times during baking.
- 5Cover with foil if chicken begins to brown too much before done.
