baked onion chicken, grandma's

Name: Baked Onion Chicken, Grandma's
Prep time: 10 min
Cook time: 1 h
Yield: 6
Ingredients: 6 - chicken breast halves or chicken pieces of your choice; 6 tablespoon(s) melted butter; 1 package(s) dry onion soup mix (like lipton); 6 - medium potatoes, cut in 2 or 3 pieces each; 2 - medium onions, cut in wedges

(2 RATINGS)

254 Pinches 1 Photo

Kathie Carr

North Liberty, IN

Updated on Jan 15, 2012

This recipe is from the late 1960's or early 1970's. Grandma liked her onions and this recipe was one she sent to me while I lived in California. She made a note, "THIS IS GOOD!" And we thought she was right.

Rate

prep time 10 Min

cook time 1 Hr

method ---

yield 6 serving(s)

Ingredients

6 - chicken breast halves or chicken pieces of your choice
6 tablespoons melted butter
1 package dry onion soup mix (like lipton)
6 - medium potatoes, cut in 2 or 3 pieces each
2 - medium onions, cut in wedges

How To Make baked onion chicken, grandma's

Step 1

Preheat oven to 350 degrees. Place chickenin a 9 by 13 inch baking pan. Drizzle 1 tablespoon butter over each chickenpiece. Sprinkle dry onion soup mix evenly over chicken breasts. Place onions and potatoes in pan around chicken.

Step 2

Cover pan with lid or foil and bake for 50 minutes. Uncover and continue baking for 10-15 minutes more until chicken and potatoes are done and browned a bit.
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