~ Baked - Honey Ginger Barbecue Chicken ~ So Tasty

4
Cassie *

By
@1lovetocook1x

Delicious chicken with a touch of Asian. Cranking up the heat the last 5 - 10 minutes gives it a darker color and stickiness. We love it!

Enjoy!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4 - 6
Prep:
10 Min
Cook:
1 Hr 10 Min
Method:
Bake

Ingredients

  • 3 - 4 lb
    boneless skinless chicken pieces. i use all thighs - excess fat removed
  • 1 c
    sweet baby rays barbecue sauce - or your favorite
  • 2 Tbsp
    soy sauce
  • 2 tsp
    fresh ginger paste or fresh grated
  • 1/2 tsp
    garlic powder
  • 3/4 tsp
    dry mustard
  • 1/4 c
    honey

How to Make ~ Baked - Honey Ginger Barbecue Chicken ~ So Tasty

Step-by-Step

  1. Preheat oven to 350 degree F.

    In a medium bowl, mix sauce ingredients together.
  2. Grease a 9 x 13 baking dish and place chicken evenly in the dish.

    Brush each piece with sauce and bake for 1 hour, basing often with sauce. ( About every 15 minutes ) Depending how big your chicken pieces are, it may take longer. Just cook until juices run clear. The last 10 minutes I baste one last time and turn up the heat to 400. Bake an additional 5 - 10 minutes longer.

    Note: I also drained the juices a couple times, just to keep it from interfering with the sauce on the top of chicken. I'm sure you with white meat you wouldn't have as much.
  3. My family loves this chicken. Goes great with corn on the cob. I'm sure this sauce would be great on grilled chicken as well.

Printable Recipe Card

About ~ Baked - Honey Ginger Barbecue Chicken ~ So Tasty

Course/Dish: Chicken, Other Main Dishes
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy




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