Baked Chicken with Provolone and Ziti

Baked Chicken With Provolone And Ziti

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Karen Rees

By
@nurklr2012


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Ingredients

  • 2
    chicken breasts, boneless and skinless
  • 1/2 tsp
    basil
  • 1/2 tsp
    dill
  • 1/2 tsp
    garlic powder
  • 1/4 tsp
    parsley
  • 3 c
    spaghetti sauce
  • 2-4 slice
    provolone cheese
  • ·
    ziti
  • ·
    parmesan cheese

How to Make Baked Chicken with Provolone and Ziti

Step-by-Step

  1. Ziti: make the amount you think you will eat!
  2. Put the chicken breasts in a baking pan, sprayed with a non-stick spray.
  3. Sprinkle herbs on top of chicken breasts.
  4. Bake uncovered at 350 for 1 hour.
  5. Meanwhile, heat the sauce and cook the ziti separately (cook ziti according to directions on the box).
  6. Once the ziti is cooked and drained, return to the saucepan and put a pat of butter in it.
  7. Mix well, and pour into another 1 1/2 quart sprayed baking dish.
  8. When the chicken is finished baking, put it on top of the ziti, and sprinkle with parmesan cheese.
  9. Pour the sauce on top of all and place the cheese on top.
  10. Put under the broiler until the cheese is melted and bubbly.

Printable Recipe Card

About Baked Chicken with Provolone and Ziti

Course/Dish: Chicken Pasta
Regional Style: Italian
Other Tag: Quick & Easy



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