Baked Chicken Parmesan

Jennifer H



★★★★★ 1 vote



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5 Tbsp
unsalted butter
1 Tbsp
dijon mustard
3/4 c
dry bread crumbs
1/2 c
parmesan cheese, grated
2 Tbsp
chopped parsley
1 tsp
dried basil
chicken thighs, split and bone-in

How to Make Baked Chicken Parmesan


  • 1Preheat the oven to 400.
  • 2Lightly grease a 9" x 15" baking dish.
  • 3In a shallow bowl, combine the butter with the mustard.
  • 4In another shallow bowl, blend together the bread crumbs, cheese, parsley and basil.
  • 5Dip the chicken pieces first into the mustard mixture and then coat with the bread crumb mixture.
  • 6Place skin side up in the baking dish.
  • 7Bake, uncovered for 45 minutes.

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About Baked Chicken Parmesan

Course/Dish: Chicken
Regional Style: Italian
Other Tag: Quick & Easy

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