baked chicken parmesan

Seattle, WA
Updated on Dec 30, 2009
prep time
cook time
method ---
yield 8 serving(s)

Ingredients

  • 5 tablespoons unsalted butter
  • 1 tablespoon dijon mustard
  • 3/4 cup dry bread crumbs
  • 1/2 cup parmesan cheese, grated
  • 2 tablespoons chopped parsley
  • 1 teaspoon dried basil
  • 8 - chicken thighs, split and bone-in

How To Make baked chicken parmesan

  • Step 1
    Preheat the oven to 400.
  • Step 2
    Lightly grease a 9\" x 15\" baking dish.
  • Step 3
    In a shallow bowl, combine the butter with the mustard.
  • Step 4
    In another shallow bowl, blend together the bread crumbs, cheese, parsley and basil.
  • Step 5
    Dip the chicken pieces first into the mustard mixture and then coat with the bread crumb mixture.
  • Step 6
    Place skin side up in the baking dish.
  • Step 7
    Bake, uncovered for 45 minutes.

Discover More

Category: Chicken
Culture: Italian

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