baked chicken casserole

★★★★★ 1
★★★★★ 1

Ingredients For baked chicken casserole

  • 3 c
    ketchup
  • 1.5 c
    white wine, dry
  • chopped parsley
  • 3
    garlic cloves, minced
  • 3/4 tsp
    basil
  • 9
    rosemary sprigs
  • 3
    broiler chickens, quartered

How To Make baked chicken casserole

  • 1
    Combine ketchup, white wine, parsley, garlic, basil and rosemary.
  • 2
    Pour this sauce over chicken.
  • 3
    Freeze in portions suitable for your family.
  • 4
    To serve: Defrost and bake at 325, basting, for about 1 1/2 hours, until done.

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