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Baked Chicken Breasts En Casserole
cream of chicken soup
How to Make Baked Chicken Breasts En Casserole
1Remove skin from chicken breats; place in skillet. Add broth, wine, and enough water to cover. Bring to boil; simmer 15 minutes or until tender. Transfer with slotted spoon to casserole dish.
2Boil down broth to 1/4 cup.
3Mix together onion, mayonnaise, lemon juice, sugar, reduced broth, and soup. Pour over chicken.
4Bake in 350 degree oven 20 minutes. Cover with potato chips and almonds; bake 10 minutes.
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