Real Recipes From Real Home Cooks ®

baked chicken breasts en casserole

(1 rating)
Recipe by
Susan Kelly
Bridge, OR

My husband, family and friends love this recipe! I have used other parts of chicken as well and was a hit!

(1 rating)
yield 4 serving(s)
cook time 30 Min
method Bake

Ingredients For baked chicken breasts en casserole

  • 4
    chicken breast
  • 1 can
    chicken broth
  • 1/2 c
    dry white wine
  • 2 Tbsp
    grated onion
  • 1/2 c
  • 2 Tbsp
    lemon juice
  • 1 tsp
  • 1 can
    cream of chicken soup
  • crushed potato chips
  • slivered almonds

How To Make baked chicken breasts en casserole

  • 1
    Remove skin from chicken breats; place in skillet. Add broth, wine, and enough water to cover. Bring to boil; simmer 15 minutes or until tender. Transfer with slotted spoon to casserole dish.
  • 2
    Boil down broth to 1/4 cup.
  • 3
    Mix together onion, mayonnaise, lemon juice, sugar, reduced broth, and soup. Pour over chicken.
  • 4
    Bake in 350 degree oven 20 minutes. Cover with potato chips and almonds; bake 10 minutes.

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