Baked Chicken Breasts

Baked Chicken Breasts Recipe

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Judy Brannock

By
@jab121548

easy, and very good.

Rating:

★★★★★ 1 vote

Serves:
8 servings
Prep:
15 Min
Cook:
55 Min
Method:
Bake

Ingredients

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  • 4
    whole chicken breasts, split skinned and boned
  • 8 slice
    swiss cheese
  • 1 can(s)
    cream of chicken soup, undiluted
  • 1/4 c
    dry white wine or chicken broth
  • 1 c
    herb seasoned stuffing mix, crushed
  • 1/4 c
    butter/margarine melted

How to Make Baked Chicken Breasts

Step-by-Step

  1. Arrange chicken in a lightly greased baking dish.
    Top with cheese slices.
  2. Combine soup and wine stirring well.
  3. Spoon sauce evenly over chicken and sprinkle with stuffing mix. Drizzle butter over crumbs. Bake at
    350 degrees for 45-55 minutes.

Printable Recipe Card

About Baked Chicken Breasts

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American




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