baked chicken

Name: Baked Chicken
Prep time: 15 min
Cook time: 1 h
Ingredients: - chicken, as much as you need, cut up; 1 cup(s) bisquick; 2 teaspoon(s) salt; 2 teaspoon(s) paprika, plus a little extra for top; 1/4 teaspoon(s) pepper; 1/2 cup(s) butter, melted in baking pan

(1 RATING)

69 Pinches

Susan Cutler

Anchorage, AK

Updated on Sep 25, 2012

This is a really easy recipe and kids love it as do adults!

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prep time 15 Min

cook time 1 Hr

method ---

yield open

Ingredients

- chicken, as much as you need, cut up
1 cup bisquick
2 teaspoons salt
2 teaspoons paprika, plus a little extra for top
1/4 teaspoon pepper
1/2 cup butter, melted in baking pan

How To Make baked chicken

Step 1

Put butter in baking pan (I use a jelly roll pan) melt in oven set at 450F degrees Take pan with melted butter out of oven. Remove skin from chicken pieces, wash chicken.

Step 2

In a dish add bisquick, salt, pepper and paprika. Mix together and take wet moist chicken and roll in bisquick mixture, then roll around in melted butter; continue until all chicken is used. Sprinkle a little extra paprika over the top of chicken in pan, if desired. This will give it a beautiful rich color.
Step 3

Bake in oven for 45 minutes on one side and turn. Bake another 15 minutes.
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