baked caesar chicken
Easy and delicious, melt-in-your-mouth, baked chicken. Great with or without the breaded topping.
prep time
10 Min
cook time
45 Min
method
Bake
yield
4 serving(s)
Ingredients
- 4 chicken breasts, boneless and skinless (thin/butterflied)
- 1/2 cup Caesar dressing
- 4 slices provolone cheese
- 1 cup herb stuffing mix
- 1/2 stick butter, melted
How To Make baked caesar chicken
-
Step 1Wash chicken breast and arrange in a 9x13 baking dish.
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Step 2Pour Caesar dressing over each piece of chicken.
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Step 3Put one slice of cheese over each piece of chicken.
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Step 4Combine stuffing mix and melted butter. Put a spoonful or so on each piece of chicken. (I have honestly left out this step, and the chicken is just as tender and yummy. The picture is actually without the stuffing topping.)
-
Step 5Bake for 45 minutes at 350 degrees.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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