bacon wrapped maple glazed drumsticks
The bacon causes the chicken to be so tender and juicy. Taste is amazing
prep time
18 Hr
cook time
30 Min
method
Bake
yield
2-4 serving(s)
Ingredients
- 1/4 cup maple syrup
- 1/4 cup soy sauce
- 1/4 cup green onions chopped
- 2 tablespoons rice vinegar
- 4 cloves garlic minced
- 8 chicken drumsticks
- 16 slices bacon
How To Make bacon wrapped maple glazed drumsticks
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Step 1Mix the Maple syrup, soy sauce, green onions, rice vinegar and garlic together. Add the chicken drumsticks and mix well. Let marinate at least 6 hours or overnight in the fridge.
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Step 2Preheat oven 450. Remove the chicken from the marinade and wrap each drumstick in two pieces of bacon. Lay on a baking sheet.
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Step 3Continue with the rest of the drumsticks and bacon. Brush the remaining marinade over the chicken and cover loosely with foil. bake for about 30 minutes. Remove the foil and let the bacon crisp up about 10 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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