bacon wrapped fried chicken
I've never heard of this before but it just came to mind and I tried it. It was sensational.The bacon sealed the juices in the chicken breast so nicely. Everyone should try it once.
prep time
20 Min
cook time
15 Min
method
Pan Fry
yield
Ingredients
- 2 pounds chicken breast cut into tenders
- 1/2 to 1 pounds sliced hickory smoked bacon
- - your choice of seasons for your chicken
- - flour for dipping the chicken covered with bacon
How To Make bacon wrapped fried chicken
-
Step 1cut your chicken into tender sized pieces add your seasonings to your chicken and stir them around with your hands to make sure they are coated well, then wrap each piece in one or two slices of bacon dip them in flour and put in hot grease until golden brown on both sides. they are great
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Meat Appetizers
Category:
Pork
Category:
Sandwiches
Tag:
#Quick & Easy
Ingredient:
Chicken
Method:
Pan Fry
Culture:
American
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