bacon wrapped chicken for one
This is an easy dish to put together. You can use any cheese you prefer. I chose pepperjack. I will try blue cheese next time. Serve with your favorite sides. I chose asparagus and macaroni with tomatoes.
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yield
1 or 2
prep time
20 Min
cook time
40 Min
method
Bake
Ingredients For bacon wrapped chicken for one
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6 ozchicken, boneless and skinless
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1 1/2 Tbspcream cheese
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1 1/2 Tbspcheese, shredded
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2 tspchopped green onion
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2 slicebacon
How To Make bacon wrapped chicken for one
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1preheat oven to 375° slice chicken breast in half length wise. tip: partially frozen chicken is eaiser to slice. pound breast for a thinner slice. you can and a few dashes of salt and pepper at this point. I did not because of the rich cheese and bacon it is very flavorful without it. -
2mix together cream cheese shredded cheese and green onion. fill each slice with half of filling and roll breast wrap with 2 slices of bacon and secure with tooth picks. Be sure to wrap one slice of bacon lengthwise over the ends so filling doesn’t ooze out.
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3place chicken roll ups on a lighty sprayed baking pan. bake for 30 minutes. broil top to your preferred crispness. turn each breast over and repeat to crisp up bottom.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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