bacon wrapped chicken chunks

★★★★★ 2
shlymu64 avatar
By Sheri Mullins
from Midland, TX

Sweet and savory! You might want to double this recipe. It goes fast! Delicious!

★★★★★ 2
prep time 20 Min
cook time 30 Min
method Bake

Ingredients For bacon wrapped chicken chunks

  • 1 lb
    bacon
  • 1-1/4 lb
    skinless chicken breasts
  • 2 Tbsp
    chili powder
  • 1/2 tsp
    paprika
  • 2/3 c
    brown sugar (firmly packed)
  • toothpicks

How To Make bacon wrapped chicken chunks

  • 1
    Preheat oven to 350 degrees.
  • 2
    Cut chicken breast into 1 inch chunks.
  • 3
    Cut bacon strips into halves or thirds (depending on the size of the bacon and your chicken chunks).
  • 4
    Wrap 1 piece of bacon around 1 piece of chicken. Secure with toothpick. Wrap all your chicken pieces. Set aside.
  • 5
    In a bowl, combine chili powder, paprika and brown sugar. Mix well.
  • 6
    Spray a broiler pan with nonstick cooking spray.
  • 7
    Coat each piece of chicken with sugar mixture and arrange on pan.
  • 8
    Place in oven for 30-35 minutes or until bacon is crisp.
  • 9
    NOTE: TO REDUCE CALORIES OMIT THE BROWN SUGAR MIXTURE AND FIND LEAN BACON
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