Bacon Chicken Cheesey Bites

Kathy Sills


Did these for a baby shower! I'm always creating a recipe, and I tried these out on my church family! They were a hit!

★★★★★ 3 votes
30 Min
10 Min


15 slice
white or wheat, crust cut off
8 oz
pub cheese garlic&herb, found in deli section
8 oz
philadelphia chives&onion cream cheese, soften
1 small
bag tyson grilled chicken breast strips
2 box
oscar mayer fully cooked bacon


1Cut chicken into bite size piece.
2Add the pub cheese and philadelphia chive&onion cheese to a medium bowl, mix togeter.
3Take each slice of bread and flatten slightly with palm of hand.
4Spread some cream cheese mixture on each slice of bread.
5Add some chicken at the end of each piece of bread, straight across.
6Roll each bread slice up jelly roll style, starting with the end the chicken is on.
7Cut each sandwhich diagonal.
8Wrap a piece of bacon around each sandwhich, lay on a tray and place in fridge for 0ne hour.
9Preheat oven to 400 degrees. Place sandwhiches on a cookie sheet and bake for 10 minutes.
10These can be made a day a head and kept in the fridge over night and baked the next day.

About this Recipe

Course/Dish: Chicken, Meat Appetizers
Main Ingredient: Pork
Regional Style: English
Other Tag: Quick & Easy
Hashtag: #cheese