Rating:
★★★★★ 1 vote
Ingredients
- 4
- boned, skinned chicken breast halves
- 6 slice
- bacon, cooked crisp
- 1 can(s)
- cream of chicken soup
- 1 c
- seasoned bread crumbs
- 1 tsp
- dried tarragon
- 1 tsp
- garlic powder
- 1 tsp
- freshly ground black pepper
How to Make Bacon Chicken Bake
- 1Place chicken in casserole dish, arrange bacon slices on top.
- 2Mix soup with 1/2 cup water, spread on top of chicken.
- 3Sprinkle with seasonings to taste.
- 4Top with bread crumbs.
- 5Bake at 400 for 40 minutes.
About Bacon Chicken Bake
Course/Dish: Chicken
Other Tag: Quick & Easy
