Rating:
★★★★★ 1 vote5
Ingredients
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4boned, skinned chicken breast halves
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6 slicebacon, cooked crisp
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1 can(s)cream of chicken soup
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1 cseasoned bread crumbs
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1 tspdried tarragon
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1 tspgarlic powder
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1 tspfreshly ground black pepper
How to Make Bacon Chicken Bake
- Place chicken in casserole dish, arrange bacon slices on top.
- Mix soup with 1/2 cup water, spread on top of chicken.
- Sprinkle with seasonings to taste.
- Top with bread crumbs.
- Bake at 400 for 40 minutes.
About Bacon Chicken Bake
Course/Dish: Chicken
Other Tag: Quick & Easy
