Bacon, Beer, and Chicken

1
Taylor Dufur

By
@saiahleigh

My son drank the last of the bit of milk I had, and I was telling him that I needed it for making fried chicken. As I grabbed a beer to drink he said, "What are you gonna do, use beer!?' And this creation was born :)

**There is not enough alcohol to be bad for kids.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
5 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

Add to Grocery List

  • 3
    eggs
  • 1 c
    beer (i used bud light)
  • 1 c
    flour, or more
  • 2 slice
    bacon, per drumstick
  • 8
    chicken drumsticks
  • ·
    oil to fry chicken

How to Make Bacon, Beer, and Chicken

Step-by-Step

  1. For half of my chicken, I wrapped 2 slices of bacon around each drumstick. In a cake pan, bake at 365 for about 30 minutes. Broil for 5-10 minutes on each side to crisp up the bacon.
  2. For the beer battered chicken: Whisk up 3 eggs, pour in 1 cup beer (or however much you like) and mix with flour.
  3. Dip the drumstick in the batter, cover well. Fry in oil until golden brown and cooked.

Printable Recipe Card

About Bacon, Beer, and Chicken

Course/Dish: Chicken, Other Snacks
Main Ingredient: Chicken
Regional Style: American
Other Tag: For Kids
Hashtag: #Beer




Show 4 Comments & Reviews

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