asparagus chicken

20 Pinches
member avatar Member Submitted Recipe

Ingredients

  • 4 - chicken breasts, whole
  • 1/4 cup olive oil, extra virgin
  • 4 teaspoons butter, melted
  • 1/4 cup flour
  • 1/2 teaspoon salt
  • 2 cups chicken broth
  • 1/2 cup heavy cream
  • 1/2 teaspoon hot sauce
  • 16 ounces asparagus, canned
  • 1/2 cup parmesan cheese, grated

How To Make asparagus chicken

  • Step 1
    Brown the chicken in oil.
  • Step 2
    In a saucepan, add flour and salt to butter.
  • Step 3
    Stir in chicken broth and cook until thick.
  • Step 4
    Remove from heat; add cream and hot pepper sauce.
  • Step 5
    Place asparagus in the bottom of a 9x13\" casserole.
  • Step 6
    Arrange the chicken on top of the asparagus.
  • Step 7
    Pour sauce over the chicken and asparagus.
  • Step 8
    Sprinkle with cheese.
  • Step 9
    Bake at 350 for 45 minutes.

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