asian orange chicken
(1 RATING)
This is my family's favorite meal. So I have to share it with you. I hope you enjoy it as much as we do.
No Image
prep time
15 Min
cook time
20 Hr
method
---
yield
4 serving(s)
Ingredients
- 4 to 5 - chicken thighs, boneless and skinless chopped
- 1\2 cup green onion
- 1 1/2 teaspoons fresh chopped ginger
- 3 cloves garlic chopped
- 4 tablespoons orange marmalade
- 4 tablespoons hoisen sause
- 1 tablespoon soy sauce, dark
- 1 tablespoon olive oil
How To Make asian orange chicken
-
Step 1First Chop the onion, ginger, garlic. Set aside. Chop chicken, brown in a non-stick frying pan in 1 tbsp of olive oil. Add the onion, garlic, ginger. Saute' together for about 5 mins.
-
Step 2Mix together marmalade, hoisen sauce, soy sauce, add to chicken mixture and simmer for 10 to 05 mins or until the liquid has cooked down a bit and absorbed into the chicken.
-
Step 3Serve over some fried rice and you have a fantastic easy dinner. If you get an envelope of fried rice seasoning in the grocery store, you can put together a pretty good Asian meal. Serve some of those frozen egg rolls. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes