asian marinated chicken with cilantro lime pesto

Name: Asian Marinated Chicken with Cilantro Lime Pesto
Prep time: 3 h
Cook time: 15 min
Yield: 4
Cuisine: Asian
Ingredients: ## MARINADE; 2 tablespoon(s) chinese chile garlic sauce; 2 tablespoon(s) honey; 2 tablespoon(s) coconut aminos or soy sauce; 2 tablespoon(s) mayonnaise; 3 tablespoon(s) rice vinegar; ## CHICKEN; 4 - boneless skinless chicken thighs; 2 tablespoon(s) butter; ## CILANTRO LIME PESTO; 1 cup(s) fresh cilantro chopped; 1 - lime juiced; 2 clove(s) garlic minced; 1 tablespoon(s) pine nuts; 2 tablespoon(s) grated parmesan cheese; 1/4 cup(s) olive oil

15 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Mar 22, 2018

Unique tastes that work well together.

Rate

prep time 3 Hr

cook time 15 Min

method Stove Top

yield 4 serving(s)

Ingredients

MARINADE
2 tablespoons chinese chile garlic sauce
2 tablespoons honey
2 tablespoons coconut aminos or soy sauce
2 tablespoons mayonnaise
3 tablespoons rice vinegar
CHICKEN
4 - boneless skinless chicken thighs
2 tablespoons butter
CILANTRO LIME PESTO
1 cup fresh cilantro chopped
1 - lime juiced
2 cloves garlic minced
1 tablespoon pine nuts
2 tablespoons grated parmesan cheese
1/4 cup olive oil

How To Make asian marinated chicken with cilantro lime pesto

Step 1

Place all the ingredients for marinade together and add the chicken. Let marinate for at least 3 hours or overnight.

Step 2

Remove the chicken from the marinade. Discard the marinade. Add the butter to a large skillet. Place the chicken in the skillet and cook until no longer pink.
Step 3

In a food processor add the ingredients for the pesto. Process until well incorporated. Serve over the chicken
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