Apricot Chicken Divine

Apricot Chicken Divine

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Laurie Elliott


Easy to put together and comes out delicious. Family and friends all love it!


★★★★★ 1 vote

10 Min
55 Min


  • 2 Tbsp
  • 1 1/2 Tbsp
    olive oil
  • 8
    skinned chicken breast halves
  • 1/2 c
  • 6 oz
    apricot preserves
  • 1 Tbsp
    dijon mustard
  • 4 oz
    light sour cream

How to Make Apricot Chicken Divine


  1. Preheat oven to 375 degrees. Melt margarine with oil in a shallow baking pan.
  2. Shake chicken in a plastic bag filled wih flour until well coated. Place chicken in a single layer in the baking pan and bake for 25 minutes.
  3. Combine apricot preserves, sour cream, and mustard. Spread apricot mixture on chicken and bake for 30 minutes more or until done.

Printable Recipe Card

About Apricot Chicken Divine

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy

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