apricot chicken divine

(1 rating)
Recipe by
Laurie Elliott
High Point, NC

Easy to put together and comes out delicious. Family and friends all love it!

(1 rating)
yield 8 serving(s)
prep time 10 Min
cook time 55 Min
method Bake

Ingredients For apricot chicken divine

  • 2 Tbsp
    margarine
  • 1 1/2 Tbsp
    olive oil
  • 8
    skinned chicken breast halves
  • 1/2 c
    flour
  • 6 oz
    apricot preserves
  • 1 Tbsp
    dijon mustard
  • 4 oz
    light sour cream

How To Make apricot chicken divine

  • 1
    Preheat oven to 375 degrees. Melt margarine with oil in a shallow baking pan.
  • 2
    Shake chicken in a plastic bag filled wih flour until well coated. Place chicken in a single layer in the baking pan and bake for 25 minutes.
  • 3
    Combine apricot preserves, sour cream, and mustard. Spread apricot mixture on chicken and bake for 30 minutes more or until done.

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