Apricot Chicken

Apricot Chicken

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Rating:

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Serves:
4

Ingredients

How to Make Apricot Chicken

Step-by-Step

  1. Dust chicken in flour.
  2. Fry chicken lightly until starting to brown.
  3. Place chicken in a casserole dish or a very deep frying pan.
  4. Add soup powder, nectar and apricots.
  5. Mix everything well.
  6. Simmer for 1 hour.
  7. NOTES: If you cannot get nectar, then use the juice from the apricot halves.
  8. The French onion soup quantity is not critical, but a soup packet that makes up about 6 cups is about right for 4 to 6 people.
  9. Serve with potato (baked or boiled), buttered carrots and peas.

Printable Recipe Card

About Apricot Chicken

Course/Dish: Chicken
Other Tag: Quick & Easy



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