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prep time
10 Min
cook time
method
---
yield
6-8 serving(s)
Ingredients
- 1 pound chopped, cooked, bonless, skinless chicken
- 1 cup chopped cucumber
- 1 cup red, seedless grapes sliced in half
- 1/2 cup creamy ranch dressing
- 1/4 teaspoon gound mustard
- 1 teaspoon cider or white wine vinegar
How To Make amy's chicken salad
-
Step 1Mix everything together. Serve as salad or on bread as sandwich.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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