amish creamed chicken

Name: AMISH CREAMED CHICKEN
Yield: 4
Ingredients: 2 tablespoon(s) butter; 2 tablespoon(s) flour; 1/2 teaspoon(s) salt; 1 dash(es) black pepper; 1 teaspoon(s) minced celery leaves; 1 cup(s) milk; 1 cup(s) chicken stock; 2 cup(s) diced cooked chicken

(1 RATING)

104 Pinches 1 Photo

Roda Laser

Elwood, IN

Updated on Jun 20, 2012

Yummy and easy. What more can be said except try this soup. You will not be disappointed.

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method ---

yield 4 serving(s)

Ingredients

2 tablespoons butter
2 tablespoons flour
1/2 teaspoon salt
1 dash black pepper
1 teaspoon minced celery leaves
1 cup milk
1 cup chicken stock
2 cups diced cooked chicken

How To Make amish creamed chicken

Step 1

Melt butter in soup pot. Add flour, salt, pepper, & celery leaves; stir until smooth.

Step 2

Add milk & stock. Bring to a boil and cook 5 minutes; stirring constantly.
Step 3

Add chicken and heat thoroughly.
Step 4

Serve over Floating Islands(recipe is posted) or biscuits.
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