ALMOST CAMPBELL'S CHICKEN NOODLE SOUP -- BONNIES
By
Bonnie ^O^
@Utahn
1
This is about as close as I can get to the Campbell's canned version. We think it tastes better, and is a hearty soup. This soup can be made in a few minutes if you have cooked your chicken or turkey in broth the day before. This recipe can also be made with chopped turkey. Enjoy!
Photo is my own and so is this humble recipe.
Photo is my own and so is this humble recipe.
Ingredients
- 1
- large chicken breast, or turkey, about 2 cups, cooked and diced
- 2 1/2
- quarts of homemade chicken or turkey broth
- 2
- teaspoons chicken granules
- 1
- sweet onion chopped
- 1
- cup celery, diced
- 1
- cup carrots, diced
- 1
- cup fine spaghetti, broken into 2 inch pieces
- 2
- tablespoons olive oil or butter
- 1/4
- teaspoon dried thyme
- 1
- bay leaf
- 1/4
- teaspoon dried marjoram
- 1/8
- teaspoon black pepper
- salt to taste
Step-By-Step
1Saute the onions, carrots and celery in the olive oil or butter. Cook until tender. Add all the rest of the ingredients and simmer 20 minutes. Add spaghetti and cook until noodles are done. Adjust salt to taste. Enjoy!
2Cook's Tip: This soup is great with my Ranch Chicken Stuffed French Bread posted on this site.
3TURKEY SOUP?
You can make great tasting turkey soup using this recipe. Make it with noodles or potatoes. Use dark or light meat as you prefer. If using potatoes, dice 2 medium size potatoes and saute with the rest of the vegetables and omit the noodles. You can boil the carcass in a stock pot to make a nice flavorful broth or use canned broth. Enjoy!
You can make great tasting turkey soup using this recipe. Make it with noodles or potatoes. Use dark or light meat as you prefer. If using potatoes, dice 2 medium size potatoes and saute with the rest of the vegetables and omit the noodles. You can boil the carcass in a stock pot to make a nice flavorful broth or use canned broth. Enjoy!
