Rating:
★★★★★ 1 vote
Comments:
Ingredients
- 4 lb
- chicken breasts
- 1/4 lb
- mushrooms, sliced
- 2 Tbsp
- butter
- 11 oz
- mandarin oranges, sectioned and drained
- 1/2
- green bell pepper, sliced
- 1/4 tsp
- ground ginger
- 3 Tbsp
- cornstarch
- 1/4 c
- cold milk
- 1/4 c
- cold water
- 2 Tbsp
- orange juice, frozen concentrate
- 2 c
- chicken stock
- 1 tsp
- salt
- 1/4 tsp
- pepper
- 1/2 c
- tomato paste
- 2 Tbsp
- soy sauce
- 2 Tbsp
- brown sugar
- 2
- garlic cloves, minced
- allspice
MARINADE INGREDIENTS
How to Make All Day Chicken
- 1Marinade: The night before you plan on slow cooking your dinner, mix together the marinade ingredients in a large, closable container large enough to also hold the chicken pieces.
- 2When marinade is thoroughly mixed, add the chicken, close container and refrigerate until morning.
- 3In the morning place the chicken in the slow cooker and add marinade up to about an inch from the top of the container.
- 4Set the cooker on low and cover.
- 56 to 8 hours later, turn the cooker to high.
- 6About an hour later, saute the sliced mushrooms in the butter.
- 7Then add the mushrooms (with pan juices), mandarin sections, green pepper and ginger into the slow cooker and stir thoroughly.
- 8Mix together the cornstarch, milk and cold water, then gradually add into the slow cooker while stirring until the entire mixture thickens a bit.
- 9Re-cover the slow cooker and let simmer for 15 to 30 minutes until serving.
- 10Serve with baby carrots and small new potatoes.
About All Day Chicken
Course/Dish: Chicken
Other Tag: Quick & Easy
