a gourmet fireman's recipe for chicken

Name: A Gourmet Fireman's Recipe for Chicken
Prep time: 10 min
Cook time: 1 h 20 min
Yield: 8
Ingredients: 1 small can apricots, drained; 1 small can peaches, drained; 1 stick(s) soft butter; 2 tablespoon(s) soy sauce; 2 - envelopes lipton dry onion soup mix; 8 - boneless, skinnless chicken breasts

(1 RATING)

122 Pinches 1 Photo

Kathie Carr

North Liberty, IN

Updated on Feb 2, 2012

Yes, I did get this recipe from a fireman who was an amazing cook. His wife was a friend of mine who brought his cooking to office potlucks. It was always the best!

Rate

prep time 10 Min

cook time 1 Hr 20 Min

method ---

yield 8 serving(s)

Ingredients

1 small can apricots, drained
1 small can peaches, drained
1 stick soft butter
2 tablespoons soy sauce
2 - envelopes lipton dry onion soup mix
8 - boneless, skinnless chicken breasts

How To Make a gourmet fireman's recipe for chicken

Step 1

Preheat oven to 350 degrees. put all ingredients except dry soup mix and chicken in blender and process until smooth. Place chicken in buttered 9 by 13 inch baking pan. Pour sauce over all evenly. Sprinkle dry soup mix over sauce. Cover dish with foil and bake for 1 hour. Remove foil and bake about 20 minutes more or until nicely browned.

Step 2

NOTE: I am sure you could substitute chicken parts you like best (with or without skin). OPTIONAL: You can add a can of drained peaches to the pan after you remove the foil. This makes a nice side dish of hot peaches to serve with the chicken.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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