4-stuffed green bell pepper recipe with red hats!

Name: 4-STUFFED GREEN BELL PEPPER RECIPE with Red Hats!
Prep time: 10 min
Cook time: 20 min
Ingredients: 4 medium green peppers..with tops amd membrains removed; 2 tablespoon(s) butter; 2 tablespoon(s) chopped onion; 2 tablespoon(s) chopped celery; 1 pound(s) ground meat........beef, chicken or turkey; 1 - bouillon cube.........chicken or vegetable; 1/3 cup(s) hot water; 1/2 cup(s) chopped tomatoes ...or canned cube tomatoes; 1-1/2 cup(s) cooked rice.......or toasted bread cubes

(2 RATINGS)

117 Pinches 5 Photos

Nancy J. Patrykus

Spokane, WA

Updated on Mar 14, 2013

I had fun putting together this delicious recipe...I tweaked a few different recipes, and came up with this one. My friend said I could make Hungarian stuffed pepper from my recipe! Just cover them with little tomato juice and water. Simmered on top of the stove..What a great result that is served in a soup bowl! It just cries for my "OVER NIGHT CRUSTY BREAD" recipe for sopping the juices! Nancy...3/14/13

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prep time 10 Min

cook time 20 Min

method ---

yield

Ingredients

4 medium green peppers..with tops amd membrains removed
2 tablespoons butter
2 tablespoons chopped onion
2 tablespoons chopped celery
1 pound ground meat........beef, chicken or turkey
1 - bouillon cube.........chicken or vegetable
1/3 cup hot water
1/2 cup chopped tomatoes ...or canned cube tomatoes
1-1/2 cup cooked rice.......or toasted bread cubes

How To Make 4-stuffed green bell pepper recipe with red hats!

Step 1

Cover the green peppers with water, and simmer 3 minutes.Drain. Brown the ground meat.Add to the meat mixturs bouillon cube,1/3cup hot water some catsup and 1/2 cup cooked tomatoes. Heat well. I used canned cubed tomatoes) Then add the rice... or toasted bread cubes. Maybe even add some cooked kidney beans or cooked corn.

Step 2

Stuff pepppers and place in a shallow baking dish. My friend bakes them in a cup cake pan! Bake at 400F. for 15-20 minutes. Top with a generous amount of catsup. (the red bonnet) HA! In the fotos I had a stuffed tomato in the center. That turned out great. I have a friend that will not eat green peppers!! Serve & enjoy.
Step 3

****For "HUNGARIAN STUFFED PEPERS". NOTE:...Do not pre-cook the stuffed peppers.!!! Put stuffed peppers in a pan. Combine and cover with equal parts of tomato juice and water. Simmer at least 2 hours. Serve in soup bowls, topped with catsup,sour cream, or even yogurt. ****FOTO #3 Being as I am a Queen of a RED HAT group..You just know I had to insert this RED HAT foto!...LOL
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